Good Food

I've been reflecting on how I came to be a foodie as well as my weight loss success, and I've finally realized that the two are intertwined. The two are not mutually exclusive, and have their own roots, but they ended up working together. I was leaning towards a love of good food before, and my interest in eating more locally and even more whole and organic foods was the foundation for my inner Foodie. My weight loss would have been impossible without my determination and desire to succeed. As I was talking to my Mom tonight I made the connection. When I realized that I had to eat less food, and had to really slow down and enjoy the food that I could eat, I started putting more time and energy into making sure that that food was the best it could be. It needed to be delicious, appealing, and also healthy and nutrient packed so that I could maximize its benefits. I think my love of well prepared good whole foods, and willingness to learn how to and take time to prepare those foods on my own, is actually what helped me achieve the weight loss and maintain it. I think that both my love of good food and my health will continue to support eachother as I continue to move forward. It makes me wonder what America's health could look like if the slow and local food movements could gain more momentum and popularity in the population at large. (No pun intended.) I plan to keep this in mind as I keep exploring the difference I can make.